Founded in 1989, DiFebos Restaurant provides a range of lunch and dining options and catering services. Its menu includes calamari, bruschetta, mozzarella, zucchini, mushroom-crusted filet mignon, parmesan grits, veal medallions and Asian dumplings. The restaurant provides a variety of starters, soups, salads, sandwiches, entrees and desserts. It also offers risotto and pasta dishes. DiFebos Restaurant operates Isabellas Pizzeria, which is a division that offers hand-tossed pizzas. It features pizzas with a variety of toppings, including pepperoni, roasted garlic, bacon, mozzarella, grilled chicken, anchovies, onions, green peppers, mushrooms, house-roasted red peppers and meatballs. DiFebos Restaurant maintains a location in Bethany Beach, Del.