Established in 1984, Culver Franchising System Inc. has more than 400 restaurants operated by independent franchise owners across the United States. Based in Wisconsin, the restaurants specialty is the original ButterBurger cooked with U.S. beef and Wisconsin cheese and Fresh Frozen Custard with real Wisconsin daily. The menu includes sandwiches, salads, sides, dinners, soups, handcrafted beverages, concrete mixers and sundaes. Culvers restaurants provide a kids menu with classic favorites, such as the original ButterBurger, ButterBurger cheese single, chicken tenders, grilled cheese, corn dog and hot dog along with a choice of small crinkle cut fries or applesauce with either white milk, chocolate milk or a small drink.