Fifth Floor Restaurant, established in 1999, serves a variety of entrees, desserts and cheese. The restaurant s interior features contemporary art and paintings, zebra-print carpets and silver-leaf ceilings. It serves lobster, lamb, halibut, duck, pork, salmon and beef. The restaurant offers meals paired with various wines. Its menu includes several types of cheese, such as Great Hill blue, Grayson, minuet and harvest goat. The restaurant features a selection of wines, including chardonnay, cabernet sauvignon, pinot noir, merlot, zinfandel, Shiraz, Syrah and Riesling. It provides banquet facilities for private parties and corporate meetings. The restaurant additionally organizes various wine-tasting events. Fifth Floor Restaurant, located in San Francisco, offers gift certificates in several denominations.