Naked Dog Bistro was conceptualized in the summer of 2013 by mother and daughter, Charlotte Bloom and Lindsay Poe. Our business was inspired by our three dogs: Max, a 16 year-old Miniature Dachshund, Kona, an 100 lb. male Weimaraner, and Hayley, a small female Weimaraner (pictured in our logo). We were brainstorming ideas for a new business that would be fun, unique, and provide a much needed service. It came to us: a dog bistro that provides healthy foods and treats for the gluten intolerant, along with a retail boutique showcasing unique products that aid in the health, fitness and happiness of dogs.