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Fort Mill / South Carolina / United States
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Lake Wylie Brewing Co. is Fort Mills favorite brewpub, serving incredible house craft beers and delicious hand-crafted cocktails every day. Our beers pair nicely with our menu of fan-favorite brewpub cuisine including pizza, pasta, and hot wings. Our microbrewery is family-friendly, with a large outdoor area for kids to run around and play while the adults can enjoy a pint or two. Stop in at Lake Wylie Brewing Co. today for great beer, great food, and great times!
Charleston / South Carolina / United States
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Outback Steakhouse is an Australian-themed chain of restaurants that offers a variety of chicken, ribs, seafood and pasta dishes. It provides a range of food items, such as honey-cured bacon, home-baked muffins and pastries, steakhouse salad wraps and cookies. The restaurant also offers other food dishes that include tortellini pasta, chicken sandwiches and seasoned rice. In addition, the restaurant provides catering services for corporate events, private parties, wedding receptions, theme parties and sporting events. It is a part of OSI Restaurant Partners, which owns and operates various restaurants, including Carrabbas Italian Grill, Bonefish Grill, Lee Roy Selmons and Blue Coral Seafood & Spirits. Outback Steakhouse, established in 1988, maintains a location in North Charleston, S.C.
Charleston / South Carolina / United States
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D.D. Peckers' Wing Shack offers a variety of appetizers and desserts, in addition to a large selection of wings. The restaurant is so confident in its menu that it offers a money-back guarantee. There are more than 20 different flavors of wings, which come fried or grilled for a healthy alternative. D D.D. Peckers also has happy hour weekdays from 4pm to 7pm and all-you-can-eat wings for $13 on Saturday and Sunday.

Columbia / South Carolina / United States
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Outback Steakhouse is an Australian-themed chain of restaurants that offers a variety of chicken, ribs, seafood and pasta dishes. It offers a range of food items, such as honey-cured bacon, home-baked muffins and pastries, steakhouse salad wraps and cookies. The restaurant also offers other food dishes that include tortellini pasta, chicken sandwiches, ribs and seasoned rice. In addition, the restaurant provides catering services for corporate events, private parties, wedding receptions, theme parties and sporting events. It is a part of OSI Restaurant Partners, which owns and operates various restaurants, including Carrabbas Italian Grill, Bonefish Grill, Lee Roy Selmons and Blue Coral Seafood & Spirits. Outback Steakhouse, established in 1988, maintains a location in Columbia, S.C.
Spartanburg / South Carolina / United States
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California Style Guacamole Mexican Restaurant is serving the people of Spartanburg a delicious new style of authentic Mexican food. Our dishes are prepared fresh daily using family recipes handed down from generation to generation to create an authentic and memorable dining experience. Our unique Cantina is also here to serve you a great margarita or fresh cocktail to go with your dinner. Stop in today and taste the flavors of Mexico and order a bar drink!
Spartanburg / South Carolina / United States
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Outback Steakhouse is an Australian-themed chain of restaurants that offers a variety of chicken, ribs, seafood and pasta dishes. It offers a range of food items, such as honey-cured bacon, home-baked muffins and pastries, steakhouse salad wraps and cookies. The restaurant also offers other food dishes that include tortellini pasta, chicken sandwiches, ribs and seasoned rice. In addition, the restaurant provides catering services for corporate events, private parties, wedding receptions, theme parties and sporting events. It is a part of OSI Restaurant Partners, which owns and operates various restaurants, including Carrabbas Italian Grill, Bonefish Grill, Lee Roy Selmons and Blue Coral Seafood & Spirits. Outback Steakhouse, established in 1988, maintains a location in Spartansburg, S.C.
Mount Pleasant / South Carolina / United States
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In 2012, Dave and Chrissy Lorenz partnered with Roddy Smith to open Mex 1 Coastal Cantina near Avondale area of Highway 61 in West Ashley, SC. Since it’s inception, the goal has been to serve fresh, flavorful Baja Mexican fare and premium tequilas in a friendly, laidback, ‘come as you are’ atmosphere – a vibe that embodies the surfing and coastal lifestyle paralleled to the Baja Peninsula culture. Mex 1 takes pride in serving fresh, locally sourced produce, much of which is found right here in South Carolina’s backyard. Enjoy the simplicity of natural protein and produce coming together, all food is free of heavy sauces and chicken and pork is smoked on-site. Drop in and you will find a variety craveable eats, including tacos, quesadillas, baja rice bowls, tortas and fresh salads, all made in-house daily to ensure each bite is just as fresh as the last. There’s nothing better than a cocktail to sooth your soul. Mex 1 uses only 100% agave tequila and all margaritas are made with freshly squeezed juices. Mex 1 has an extensive tequila, rum and mezcal selection and offers a number of house-infused tequilas including: pineapple, pineapple habanero, berry serrano, strawberry cucumber and jalapeno. Smith and the Lorenz’s have proudly captured the spirit of that on the Baja Peninsula and brought it home. From the sunset wall behind the bar bathed in oranges, yellows and reds to the authentic surfboards throughout the restaurant and surf videos playing on the TV’s, you could swear the smell of the ocean is in the air. In the summer of 2016, Mex 1 opened its doors at a second location in Sullivan’s Island, SC, and their third in North Mount Pleasant, SC in 2018. The three sister restaurants are a ‘go-to’ destination in their respected beach communities; serving flavorful Baja Mexican fare, fresh margaritas, and a relaxed atmosphere. Drop in- Chill out….
Landrum / South Carolina / United States
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With more than 30 years of experience, Southside Smokehouse & Grille serves up scratch made barbeque, Cajun specialties, and traditional American food using only the freshest of ingredients. Our restaurant provides a full bar stocked with the best domestic and imports brews, a nice wine selection, and an array of fine liquors. We offer a comfortable facility with a variety of seating optionswhether you want a spacious booth or a solo bar stool, we can always find you a seat! Contact us, or visit us in Landrum, South Carolina...south off of I-26, left at the intersection of Highways 176 & 14, then 1.5 miles on the right.
Mount Pleasant / South Carolina / United States
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Napa Valley has a very unique culinary style and personality - local fresh ingredients prepared simply with a passion for scratch cooking, bold wines at great prices, and a vineyard aesthetic influenced by the rustic natural surroundings. Our purpose is to bring this comfortable style of dining to Mt. Pleasant.
Columbia / South Carolina / United States
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Columbia’s best raw bar and bistro. Aiming to "bring the coast inland" with fresh seafood and Blue Point oysters. We have a full menu that will sure to please any palate, artisan sandwiches, seasonal soups from scratch, and mouth watering pasta dishes. Ask about our Happy Hour Specials. Domestic, Micro-brews, Imports, Cocktails, and an extensive Wine list. Spacious indoor and outdoor dining.
Mount Pleasant / South Carolina / United States
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Five Loaves Caf is an eating establishment that serves a variety of food items, such as soups, appetizers, salads, sandwiches, entrees and pasta dishes. Its menu features a range of chicken items and seafood dishes. The restaurant s menu also includes quesadillas, smoked salmon, shrimp cocktail, crab cakes, hamburgers and steamed mussels. Additionally, Five Loaves Caf s selection of imported beers and wines includes pinot grigio, chardonnay, pinot noir, Budweiser and Bud Light. It serves various beverages, such as bottled water, coffee, iced tea and juices. The restaurant also offers several catering services. Five Loaves Caf is located in Mount Pleasant, S.C.
Johns Island / South Carolina / United States
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Cabana Burgers & Shakes is the place to be for tasty burgers, sweet shakes, and great times in Johns Island, South Carolina. All of our delicious creations are made with the finest, freshest ingredients, and are complemented nicely by the casual atmosphere of our restaurant. Kids and adults alike will find a gourmet burger & shake perfect for their tastes, so stop in today and enjoy the flavors of Cabana Burgers & Shakes!
Mount Pleasant / South Carolina / United States
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Fresh Seafood, Sandwiches, Salads, Daily Specials, Sunday Brunch. All served with Charleston charm & just inches from the water. Hang out at our Dock Bar overlooking Shem Creek and enjoy outdoor dining on the deck. Great for happy hour and a rockin Sunday Brunch!
Columbia / South Carolina / United States
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Opened in 2005, Copper River Grill serves traditional American cuisine. The restaurant s lunch and dinner menu includes appetizers, salads, sandwiches and burgers. It serves gourmet pizzas, prime rib, steaks, chicken dishes and desserts. Copper River Grill has a full-service bar that offers a variety of wines, such as chardonnay, white zinfandel, cabernet sauvignon, merlot and pinot noir. It serves several chicken dishes, including chicken Alfredo, tenders and quesadillas. The restaurant also offers various fried specialties, such as shrimp, flounder and salmon. With a location in Columbia, S.C., the restaurant features show kitchens, stone fireplaces. Copper River Grill has other locations in Seneca, Boiling Springs and Easley, S.C.
North Myrtle Beach / South Carolina / United States
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Mellow Mushroom Pizza Bakers (www.mellowmushroom.com) was founded in 1974 in Atlanta, Georgia. This franchise, operated under Home-Grown Industries of Georgia, Inc., is headquartered in Atlanta, Georgia. For 41 years, Mellow Mushroom Pizza Bakers has been serving up fresh, stone-baked pizzas to order in an eclectic, art-filled, and family-friendly environment. Each Mellow is locally owned and operated and provides a unique feel focused around great customer service and high-quality food.
Mount Pleasant / South Carolina / United States
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SOL Southwest Kitchen is a family-friendly establishment featuring indoor & outdoor dining, food with bold Southwest flavors and “just juiced” cocktails. Our made-from-scratch dedication has made SOL a local favorite since 2013. SOL blends bold flavors of the Southwest with our own Southern culinary influences. We like to keep things fresh. With a focus on dishes that let seasonal ingredients and select spices shine. The real star of our kitchen is our wood fire grill, and all menu items—from sauces to salsas to handcrafted cocktails—start from scratch and are made to order. All tequilas are 100% agave, citrus fruits are juiced daily, and avocados aren’t cut until you order guacamole. With nearly 70 premium tequila selections we’re here to help demystify some of the hangups people relate to cheap tequila. From fine aged tequilas meant for sipping to premium Milagro tequila in most of our house margaritas you’ll taste the difference good tequila makes. Our margaritas blend freshly squeezed citrus juices, homemade sour mix and delicious ingredients.…and there’s not a bottled margarita mix in sight. Tequila’s not your thing? We offer a full complement of spirits, 16 craft beers on tap or choose from a hand-selected list of great wines. From office parties to holiday gatherings at your house, SOL can create a menu to fit your needs & budget. Choose a crowd pleaser like our taco bar, or combine our SOL Trio Station with bite-size appetizers to create a customized menu for your group. You can even host your party at SOL!
Greenville / South Carolina / United States
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Founded in 1984, California Dreaming is a restaurant and bar. It is operated by CentraArchy, a restaurant management company. It offers prime and baby back rib, broiled steaks, seafood, salads, sandwiches and burgers. Its menu also features chicken parmesan, blackened chicken pasta, chicken strips platter, and marinated, barbecue and knob hill chicken specialties. California Dreaming offers side dishes, such as creamed spinach, steamed mixed vegetables, redskin mashed potatoes, french fries and baked potatoes. The restaurant maintains a location in Greenville, S.C. Apart from California Dreaming, CentraArchy operates New York Prime, Fiesta del Burro Loco, Frank Manzetti s Tavern, Gulfstream Caf , Joey D s Oakroom, Carolina Roadhouse and The Tavern at Phipps restaurants.
Greenville / South Carolina / United States
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Fridays in Greenville, SC is Americas most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where its always Friday.
Greenville / South Carolina / United States
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Friar's Tavern on Woodruff Road is the sister location to the establishment of the same name in Clemson.

Friar's has a full lunch and dinner menu and offers a family-friendly environment (see attached pdf).

There is daily happy hour from 4-7 p.m. featuring twelve drafts, a wide selection of domestic and imported beers and a full liquor bar. 

There are also five regulation pool tables, a dance floor. On Fridays and Saturdays Friars will host live music.

Charleston / South Carolina / United States
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The Kickin’ Chicken offers both indoor and outdoor seating, as well as take-out and catering options. The restaurant is known for its burgers, wraps, chicken tenders, wings and the Kickin’ Chicken Sandwich. Patrons can also take advantage of the eatery's full-service bar.