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Austin / Texas / United States
0.0
Established in 1993, Chipotle Mexican Grill focuses on the development and operation of fast-casual, full-service, Mexican restaurants in the United States. The chain s restaurants serve a selection of burritos, salads, burrito bowls, chips, and crispy and soft tacos. Its restaurants use several ingredients, such as tomato salsas, sour cream, cheese and romaine lettuce to prepare fajita vegetables, steaks, and pinto and black beans. Chipotle Mexican Grill also offers gift cards of several denominations. The chain s online store provides hats, T-shirts and children apparels. It supports organizations through sponsorships, fundraising events and donations. In addition, the company s restaurants accept online orders and hosts live entertainment shows. Chipotle Mexican Grill operates more than 500 restaurants.
Austin / Texas / United States
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Casa Chapala Mexican Cuisine & Tequila Bar has been serving up truly authentic Mexican recipes since it was founded in 87. This family-owned Mexican restaurant offers more than just delicious tacos, burritos, and enchiladas though. Casa Chapala crafts its salsas and guacamole tableside out of only the freshest ingredients. It boasts a fully stocked bar that offers customers one of the largest tequila selections in all of Texas and even provides a tasty variety of grab-and-go breakfast options to the hardworking people of Austin, TX. Swing by Casa Chapala today to enjoy an excellent happy hour deal, savor a magnificent margarita, or book your next event in one of our three premier event venues. At Casa Chapala, "Mi casa es su casa."
Austin / Texas / United States
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A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
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QDOBA Mexican Eats is a Mexican restaurant chain serving up big, bold flavor with customizable Mexican entrées like Burritos (wrapped or bowl), 3-Cheese Nachos, Quesadillas, Taco Salad, Loaded Tortilla Soup ™ and original creations like the chef-inspired Knockout Tacos ™. Come in to experience our famous 3-Cheese Queso, the sauce that started it all, and top it off with hand-mashed guacamole on any entrée at no extra cost. QDOBA encourages you to explore a wide variety of flavors - mix up your usual meal with a different sauce, or try a new entrée. If you don’t like something, let us know and we’ll remake it, on the house - that’s our All-Good Guarantee, so order away! Shake up your morning routine with QDOBA breakfast. Breakfast burritos, queso-filled. What more could you possibly want? But it doesn’t stop there. QDOBA Catering offers extensive options for groups as small as 10 and as large as 100 or more. Be the party hero by simply picking up the phone and giving us a call – we’ll provide everything you need to wow your guests. Why not eat QDOBA and get rewarded for it? QDOBA Rewards offers great incentives to guests by simply signing up. Plus, each visit to a QDOBA helps you level up to achieve special discounts and monthly offers exclusive to our most loyal guests. For more information, please visit our website and sign up today!
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
Established in 1993, Chipotle Mexican Grill focuses on the development and operation of fast-casual, full-service, Mexican restaurants in the United States. The chain s restaurants serve a selection of burritos, salads, burrito bowls, chips, and crispy and soft tacos. Its restaurants use several ingredients, such as tomato salsas, sour cream, cheese and romaine lettuce to prepare fajita vegetables, steaks, and pinto and black beans. Chipotle Mexican Grill also offers gift cards of several denominations. The chain s online store provides hats, T-shirts and children apparels. It supports organizations through sponsorships, fundraising events and donations. In addition, the company s restaurants accept online orders and hosts live entertainment shows. Chipotle Mexican Grill operates more than 500 restaurants.
Austin / Texas / United States
0.0
South-of-the-border cuisine thats just waiting to tantalize your taste buds is always the fare at La Feria Mexican Restaurant. When youre ready to dig into a truly awesome Mexican feast with both hands, you need to make a quick trip to our Mexican restaurant in Austin, TX. Whether you crave zesty meats, crisp salads, fresh tortillas, and more, we have you covered. We are your premier source when youre wanting to get your fill of all your Mexican favorites under one roof while enjoying a good time in an energetic setting. Our talented chefs are highly-skilled at preparing authentic Mexican dishes with all the spices and flavorings you desire. The food is fresh, the atmosphere is fun, and the service is second to none. The best lineup of drinks is always in abundance at La Feria Mexican Restaurant. Check out our vast selection of margaritas, martinis, domestic and imported beers, fine wines, and numerous top-shelf liquors. These go over even better during Happy Hour which takes place every day from 3 to 7 p.m. And just when you thought your evening couldnt get any better, the lively music of the popular Mexican Mariachi Relampago will put you in an even more festive mood every Thursday evening from 7 to 9 p.m. Want to share this fantastic food with all your friends? Let us cater your next event when you really want to make a big splash. Well put together a colorful creation of all your favorites to help make any event a huge success. Stop by La Feria Mexican Restaurant today or call (512) 326-8301 for more information or to place a catering order.
Austin / Texas / United States
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Tortilleria El Taquito Marisquero is a Mexican Restaurant & Taco Restaurant located in Austin, TX. We serve delicious authentic Mexican food 7 days a week. We specialize in serving Tacos, Caldo De Mariscos, Fajitas de Pollos, Mariscos, Caldos, Mexican Food, Lunch, Dinner, Party Trays and we offer Delivery and Takeout. Here at Tortilleria El Taquito Marisquero, our mission is to always provide quality food and service at an affordable price. The success of our Restaurant is due to the dedication we provide to our customers. No matter the meal, customer satisfaction is always our number one priority! Dont hesitate to give us a call! (512) 490 6622
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
Maudie’s Cafe had a couple of generations of history and featured home style cooking by the time Joe first met Maudie Hamilton Wilson. Maudie served home cookin to the Austin politicos, families, neighborhoods, and O’Henry students. Started in 1954, Maudie’s Cafe was 810 sq ft of yum – serving biscuits and gravy, chicken and dumplings, and cold beers. Maudie planned to close down her restaurant as she had become homebound, but as fate would have it, Joe Draker walked into Maudie’s life looking to rent the house next door and walked out with a handshake deal to buy the cafe. Turning from homestyle to Tex-Mex in 1993 with the instrumental guidance from Roe and Pete Hernandez along with their brother, Jorge Arredondo, Joe, crew, and the customers have turned Maudie’s Tex-Mex into an Austin Icon, a Tex-Mex family staple serving multiple generations. Maudie’s Tex-Mex has been serving up tried and true Tex-Mex for 25 years. With seven area locations, our goal is to bring the best of Tex-Mex to a neighborhood near you. Hand prepared dishes and fresh-squeezed juices daily, we select natural proteins and organic, local, farm fresh eggs because we take healthy eating to heart alongside flavor and tradition. Quintessential Tex-Mex for today’s Austin.
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
Established in 1993, Chipotle Mexican Grill focuses on the development and operation of fast-casual, full-service, Mexican restaurants in the United States. The chain s restaurants serve a selection of burritos, salads, burrito bowls, chips, and crispy and soft tacos. Its restaurants use several ingredients, such as tomato salsas, sour cream, cheese and romaine lettuce to prepare fajita vegetables, steaks, and pinto and black beans. Chipotle Mexican Grill also offers gift cards of several denominations. The chain s online store provides hats, T-shirts and children apparels. It supports organizations through sponsorships, fundraising events and donations. In addition, the company s restaurants accept online orders and hosts live entertainment shows. Chipotle Mexican Grill operates more than 500 restaurants.
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
A long time ago, in the bustling town of Austin, Texas, a man named Mike Rypka bought a food trailer and a red Vespa. His dream? To start a taco joint. Like all great chefs, he filled his first menu with more experiments than meals — and thanks to some trips around town on his Vespa, and overheard iterations of "Damn, these tacos are good!" at the food trailer, it was declared a hit. The rest is history. Well, history in-the-making. With countless tacos eaten, over 60 locations opened, and thousands of Taco Junkies added to the Torchy’s family, some things have certainly changed, but the dedication to making high-quality, cooked-to-order, Damn Good tacos remains the same. Though each Torchys location has its own unique and different design, the commitment to top-notch ingredients is found in all our kitchens. To serve up the best of the best, we focus on developing partnerships around the world to responsibly source the finest ingredients. We believe in our fine partners, their missions, and putting our best food forward together.
Austin / Texas / United States
0.0
Cielo Bistro Mexico is home to a culinary marriage between traditional European influences and the native cuisines of Mexico and Meso America. Our dishes are prepared with the freshest ingredients, ranging from the familiar to the exotic. Enjoy our delicious Euro Mex meals, paired with premium wines, local and imported beers, or one of our curated Tequilas. Visit us in Austin to experience authentic, regional, and contemporary Mexico!
Austin / Texas / United States
0.0
Established in 1993, Chipotle Mexican Grill focuses on the development and operation of fast-casual, full-service, Mexican restaurants in the United States. The chain s restaurants serve a selection of burritos, salads, burrito bowls, chips, and crispy and soft tacos. Its restaurants use several ingredients, such as tomato salsas, sour cream, cheese and romaine lettuce to prepare fajita vegetables, steaks, and pinto and black beans. Chipotle Mexican Grill also offers gift cards of several denominations. The chain s online store provides hats, T-shirts and children apparels. It supports organizations through sponsorships, fundraising events and donations. In addition, the company s restaurants accept online orders and hosts live entertainment shows. Chipotle Mexican Grill operates more than 500 restaurants.
Austin / Texas / United States
0.0
Established in 1993, Chipotle Mexican Grill focuses on the development and operation of fast-casual, full-service, Mexican restaurants in the United States. The chain s restaurants serve a selection of burritos, salads, burrito bowls, chips, and crispy and soft tacos. Its restaurants use several ingredients, such as tomato salsas, sour cream, cheese and romaine lettuce to prepare fajita vegetables, steaks, and pinto and black beans. Chipotle Mexican Grill also offers gift cards of several denominations. The chain s online store provides hats, T-shirts and children apparels. It supports organizations through sponsorships, fundraising events and donations. In addition, the company s restaurants accept online orders and hosts live entertainment shows. Chipotle Mexican Grill operates more than 500 restaurants.