Posto is a dimly lit restaurant with a wood-burning pizza oven and an open kitchen. This pizzeria boasts an extensive wine list, with many wines sold by the glass. Posto attracts a trendy crowd hungry for authentic antipasti, creative appetizers and traditional Italian fare. The restaurant's design features rustic details and exposed-brick walls; its patio is open for diners in the warmer months.
The chalkboard outside of Bull McCabe's promising "Live Music, great food, cold beer" sums up this Union Square tavern. Formerly Tir Na Nog, this old-school Irish pub features team trivia and karaoke, as well as live music. While the menu consists of traditional pub fare, it also offers $4 burgers Tuesdays through Thursdays, as well as a traditional Irish breakfast on weekends.
Part deli, part restaurant, Vinny's in East Somerville has been in business for nearly half a century. Specializing in authentic Sicilian cuisine, Vinny's makes everything in-house, from meatballs to sausages, pastas and sauces. Owner Vinny Migliore, is famous for his marinara sauce and was even featured on The Phantom Gourmet. He uses his mother's recipe to make 30 gallons of fresh sauce each day and says people come from all over to try his food. "If I wouldn't eat it myself, I wouldn't serve it. I use the best quality ingredients and take pride in that."
