Riverside / California / United States
Bakers Burgers is the parent company for Bakers Drive Thru, which was born in 1952 and has served the Inland Empire that includes San Bernardino, Calif. Neal T. Baker started his first restaurant in the San Bernardino area, and the company has expanded to nearly 35 stores. Breakfast options include egg tacos, egg burritos, chorizo and egg burritos, sausage and egg sandwiches, sausage and egg burritos, Manchaca burritos, scrambled egg with cheese sandwiches, orange juice, coffee and hash browns. Lunch and dinner options include grilled or teriyaki chicken sandwiches, double meat and double cheeseburgers, shredded beef tacos or burritos and chicken tacos or burritos. The companys french fries are prepared in 100 percent pure vegetable oil. The chain also has hand-dipped ice cream milkshakes available.
