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Santa Cruz / California / United States
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Since its inception in 1971, Togo's has been making large sandwiches with fresh ingredients to go. This location's friendly staff prepares food quickly so customers can get on their way. Some bestselling sandwiches include the Italian, avocado and turkey, Black Forest ham and cheese, and roast beef. Wraps, salads and vegetarian options are also available, as are soups, including green chili enchilada and broccoli cheddar.