Founded by Tim and Erica Blue, Adams Bench Winery is a Woodinville-based business offering a variety of fine Cabernet Sauvignon and Cabernet blends. The winery uses fresh, high quality grapes locally sourced from Eastern Washington's Columbia Valley. The company hosts regularly scheduled special events, offers a collectors club program and takes reservations for private tastings.
Elevation Cellars provides award-winning wine blends any time of the year. The winery is conveniently located in Woodinville, and is open to the public on Saturdays from noon to 5:30pm. Try out the winery's spectacular Monolith or Red Mountain Bordeaux.
DeLille Cellars produces acclaimed red and white Bordeaux- and Rhône-styled blended wines with grapes from the Red Mountain area of Eastern Washington. The winery is located on a scenic 10-acre estate overlooking the Woodinville valley, complete with a Tuscan-style chateau which serves as the location for wine release events and private tastings. The chateau can also be booked for weddings and other events, with a maximum occupancy of 220 people. The Carriage House tasting room just down the road is also avaliable for tastings and private events.
The Goose Ridge Estate Winery is a family owned and operated winery and vineyard with a tasting room at this location. The winery specializes in handcrafting varietal wines and blends from the grapes grown in their own vineyard. Varietals include Bordeaux, Rhone, Cabernet Sauvignon, Merlot, Syrah, Chardonnay, Pinot Gris and Riesling and the blends include g3, Vireo and Sol Duc.
The French Bakery at the Vineyard is the brainchild of owner LeeAnn Belarde who bought the 5-acre property in the Sammamish Valley with her parents back in 2009. The French Bakery at The Vineyard is at 16507 140th Place NE in Woodinville. Open M-F from 6:30 a.m. to 5 p.m., Saturdays and Sundays, 8 a.m. to 5 p.m.
