Operational for more than 50 years, Sizzler has been in service as a family casual dining restaurant. Based in Bakersfield, Calif., the restaurant offers steaks, chicken, steak combos, seafood and salad as well as lunch, dinners and features Sunday brunch. In addition, it provides United States Department of Agriculture (USDA) choice steaks, chicken, burgers, sandwiches and over 50 item salad bar that include hot appetizers, soups and desserts. Sizzler franchises more than 260 restaurants throughout the world.