This cute little pastry shop, in its 19th year of operation, has display cases full of cookies, tarts, freshly baked breads and breakfast pastries. The racks behind the counter hold even more fresh-from-the-oven treats.
This small TexMex restaurant in Forest Hils serves tortillas, tacos, quesadillas, salads, pizza and fajitas by the pound. Bakery Fresco Tortillas offers free delivery and caters for parties as well as events.
A variety of freshly baked bagels are churned out at this tiny bakery on Ascan Avenue every day, as well as spreads, breakfast combos and bagel sandwiches. Bagels Etc. also has a Tuesday special: Take home a dozen bagels for $6.79.
Fay Da on Queens Boulevard is one of 11 branches of this New York City bakery chain established in 1991, specializing in Chinese steamed buns, baked goods and drinks. It is easy to navigate the menu since all of the goods are on display and can be picked out personally with a tray and tongs. The large seating area with lots of natural light makes it a great place to linger over bubble tea and inexpensive snacks.
A small Hungarian bakery on Queens Boulevard, Andre's Hungarian was established in 1976. Its specialty is handmade strudel with six different fillings, as well as rugelach, babka and assorted cookies. Aside from old-world baked goods, Andre's offers prepared foods such as goulash, stuffed cabbage and paprikash for takeout.
This cute bakery on Austin Street specializes in classic American cakes, cupcakes, cookies, tarts, and all sorts of pastries, with a large, bright take-out counter and a cozy seating area in the back. Customers can choose from a dozen different cake combinations for special occasions and order piping hot coffee to go with their treats.