Seafood Wholesale in Washington

Gemini Fish Market, Issaquah

Issaquah / Washington / United States

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Ekone Oyster, South Bend

South Bend / Washington / United States

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Unisea Foods, Redmond

Redmond / Washington / United States

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Created in 1977, UniSea Cold Storage, a division of UniSea in Dutch Harbor, Alaska, is a state-of-the-art facility providing convenient, cost effective cold storage for company products, as well as commercial cold storage for a variety of goods. The company s custom processing services include filleting, steaking, repackaging, portioning and sorting of Pollock, Pollock roe, Pacific cod, black cod, snow crab, king crab and halibut. The UniSea Cold Storage facility has a capacity of more than 20 million pounds of seafood, includes nearly 2 million cubic feet of refrigerated space and more than 225,000 cubic feet of dry warehouse space. UniSea Cold Storage is located in Redmond, Wash.

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High Tide Seafoods, Port Angeles

Port Angeles / Washington / United States

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Key City Fish Company, Port Townsend

Port Townsend / Washington / United States

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She Nah Nam Seafood Market, Olympia

Olympia / Washington / United States

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She Nah Nam Seafood Market is the Northwests favorite place to buy seafood. Buy online or visit our local fish store to buy fresh seafood and frozen seafood. We offer King Crab, Wild Salmon , Scallops, Wild Shrimp & Prawns, Smoked Salmon, Halibut and much more. Youll find us near the Red Wind Casino, just a short drive from Seattle, Tacoma or Olympia.

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Fresh Fish Company, Seattle

Seattle / Washington / United States

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Keyport, Edmonds

Edmonds / Washington / United States

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Best known for its premium wholesale crab, Keyport is a family-owned company built upon five generations of innovation, long-standing supplier relationships and an unwavering passion and commitment to quality. Always wild-caught using responsible fishing practices, Keyports Alaska King crab, Golden King crab, Snow crab, frozen seafood, and frozen seafood entrees are available through the finest restaurants and retailers nationwide.

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Awers, Bellevue

Bellevue / Washington / United States

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Awers is a caviar distributer and retailer in Bellevue. The company supplies its products to retail stores and wholesalers and also sells directly to customers through its website. Visit the website to view the full line of Awers products.

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Icicle Seafoods, Seattle

Seattle / Washington / United States

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Icicle Seafoods is a provider of seafood and services. In 1965, a group of local fishermen and employees purchased the Pacific American Fisheries cannery in Petersburg, Alaska. The company was incorporated as Petersburg Fisheries and later became Icicle Seafoods. Its year-round processing facilities are located in Seward and Homer, with support sites at Ninilchik, Dillingham, Dutch Harbor, Naknek and St. Paul Island, Wash. Its most recent ventures into innovative solutions has led Icicle Seafoods into product diversification. Its surimi seafood processing facility in Bellingham, Wash., allows the company to provide value-oriented seafood products to a wide range of customers.

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Minder Meats, Bremerton

Bremerton / Washington / United States

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George patented the Mindermold which was used it making the "Chip Steak". He opened a plant in Spokane and Seattle, before selling out in 1953. George built the Silverdale Shopping Center, one of the regions first strip malls. Today, it houses Silverdale State Bank and the Meat Locker Sound Studios. During the early 1970s, Marlyn, Georges only child, and her husband, W. James Carlson, assumed ownership and management of the company. Today, Minder Meats is run by James Minder Carlson, Georges Grandson. Minder Meats is located in a 9600 square foot, USDA Inspected facility. We sell hand-selected, Mid-western, Corn-fed Beef and USDA Choice, Prime Black Angus Beef along with a full range of poultry, pork, and seafood to over 250 Hotels, Restaurants, and Institutions in the Puget Sound Region.

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Sleeping Giant, Seattle

Seattle / Washington / United States

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American Seafoods Group, Seattle

Seattle / Washington / United States

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American Seafoods Group is one of the largest harvesters and at-sea processors of Pollock and Hake, and a leading U.S. processor of catfish. The firm s fleet of seven catcher processor vessels average more than 300 feet in length and carry crews of 90 to 125 persons. Its catcher processors are capable of producing between 110 and 150 metric tons of frozen finished products daily. The company operates in two principal niches that include ocean-harvested whitefish and the processing of catfish and scallops. It markets and sells its products to customers in North America, Asia and Europe. American Seafoods Group is a Seattle-based, integrated seafood company with annual revenues of more than $400 million.

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Skagits Own Fish Market, Burlington

Burlington / Washington / United States

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Skagits Own Fish Market Provides Seafood Market, Fresh Catch, Full Service Fresh Seafood Market And Serving Lunch To The Burlington, WA Area.

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Wild Salmon Seafood Market, Seattle

Seattle / Washington / United States

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Wild Salmon Seafood Market - Seattles source for the freshest seafood from the Northwest and beyond, specializes in wild salmon, seafood, shellfish, smoked fish and so much more! Started as a cooperative for fishermen to sell their local catch, the Wild Salmon Seafood Market has emerged into a full service seafood market. Our location is in the heart of Fishermens Terminal in Seattle, Washington, that provides access to local fishermen and their catch. Family owned and operated, Wild Salmon Seafood Market adheres to the highest standards of excellence, quality and freshness in seafood. Call Wild Salmon Seafood Market today for more information!

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Northern Fish Products, Tacoma

Tacoma / Washington / United States

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Five generations of the Swanes family have owned and operated Northern Fish Products, Inc The business was purchased in 1912 by Johannes Swanes, a Norwegian immigrant. His purchase included a horse and a wagon for fresh fish distribution. From this humble beginning, we have become one of the premier suppliers of fish and seafood in the Pacific Northwest. Northern Fish is one of the oldest family owned and operated businesses in the state of Washington. How does a seafood company stay in business for nearly 100 years? First, we have a reputation in the seafood industry for our high standards of product quality and customer service. Second, Northern Fish has a distinct geographic advantage for procuring the unique seafood products of the Pacific Northwest and Alaska. Third, we have a team of buying experts who know where, when and how to get the highest quality seafood for our customers. And fourth, our quality control and safety measures exceed all mandated regulations ; in many cases setting the standard for excellence. Seems like a simple enough equation. Nevertheless, were the only seafood company in the Pacific Northwest thats been in business for this long. And, were proud of it! Northern Fish has a Retail Distribution Division, a Food Service Distribution Division, Northern Classics Brand Smoking Division, Military Commissary Division, and Processing Division. Since its inception, Northern Fishs mission has been to provide consistent high quality products at competitive prices through open and honest business relationships. We are committed to maintaining the successful course we have traveled for the past century by continuing to provide our customers the service and quality they expect from us. Whether you are a wholesale or retail customer, you can count on us to get you the best fish at a fair price. Browse our website and find out more about us.

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Keyport, Edmonds

Edmonds / Washington / United States

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Little Skookum Shellfish Growers, Shelton

Shelton / Washington / United States

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Suquamish Seafoods, Poulsbo

Poulsbo / Washington / United States

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Pacific Seafood, Mukilteo

Mukilteo / Washington / United States

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Pacific Seafood of Washington, located in Mukilteo, Wash., is one of Pacific Seafood Group s many distribution facilities in the Western United States. This location services the state of Washington, northern Idaho and western Montana, selling and distributing fish products to both food service and retail accounts in all of these areas. Pacific Seafood of Washington distributes both fresh and frozen seafood items, including approximately 1,200 different seafood, beef, pork, poultry and dry goods. Its seafood species include salmon, halibut, crab, oysters, clams, bottom fish, prawns, shrimp, lobster, mussels, tuna, swordfish, cod, trout and catfish. Pacific Seafood of Washington s dry goods include spices, marinades, cocktail and tarter sauce, batters and breading. Pacific Seafood Group processes West Coast products from Alaska to Mexico and owns and operates distribution facilities in Washington, Idaho, Montana, Oregon, California, Nevada and Utah. The Pacific Group exports products throughout Asia, Europe and the Middle East and imports products from many of these areas as well.

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