Sapore Italian Cafe, in the Woodbine Shopping Center, serves traditional Italian cuisine for lunch and dinner, all made using seasonal and locally-sourced ingredients for optimal freshness. Choose from paninis, pizzas, salads and soups, along with antipasto dishes and larger entrees of chicken, veal and seafood. Catering services and bookings for private events also are available.
Like the staple it mainly deals in -- pasta -- Joe Boccardi's Ristorante has been a staple of the local food scene since 1971. Still, although pasta rules here, it's not a tyrant; there are also steak offerings and Sicilian cheeseburgers with either provel or pepper cheese. And, of course, that St. Louis favorite and specialty, toasted ravioli, graces the appetizers list.
You can either choose to eat inside, in the restaurant's cozy, accommodating atmosphere, or sit outside on the breezy, generous rear patio. The Eureka location is one of three Joe Boccardi's in the St. Louis metropolitan area.
Fratelli's Ristorante is located in the Bogey Hills Plaza, just south of the Zumbehl Road and Highway 70 intersection. It features family Italian recipes that use only the freshest ingredients. A banquet room is available that seats up to 40 guests. Family style meals are also available to go.
Erio's Ristorante is owned and operated by Pete and Joan Pulizzi and has been located at this location since 1991. Erio's offers traditional Italian fare that is cooked to order using only the freshest ingredients. The menu includes pizza, veal, chicken, pasta and handcut steaks. There is also a large selection of appetizers, salads and desserts.
Erio's offers a full liquor service and reservations are recommended on Friday and Saturdays.