Japanese in United States

Petaluma / California / United States

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Paradise Sushi and Grill prepares hand-rolled sushi such as rainbow rolls, quali-egg rolls, unagi and hamachi. Stop by for its all-you-can-eat deals.

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Rare650, Syosset

Syosset / New York / United States

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Located in Syosset, N.Y., Sagamore Steakhouse is a family restaurant that serves chili-glazed baby back ribs, veal chops and rock shrimp. It serves hash browns, french fries, mashed and baked potatoes, saut ed onions, wild mushrooms, grilled asparagus, steamed and saut ed spinach, steamed broccoli, grilled artichoke and black truffle macaroni. Its seafood menu includes salmon, yellowfish tuna, pan-roasted fillet of tilapia, marinated grilled shrimp, shellfish bouillabaisse and lobster tails. The restaurant has a full-service bar that serves a variety of champagnes and white and red wines. The restaurant also provides services and facility for holiday parties, fundraisers, corporate seminars and wedding receptions. In addition, Sagamore Steakhouse sells gift cards of several denominations.

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Teru Sushi, Studio City

Studio City / California / United States

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Sherman Oaks sushi restaurant Anyone who lives in Sherman Oaks and has not been to Teru sushi is yet to have experienced some of the finest sushi in L.A. Our regulars will stand strong and tell you that our OMG roll and our Sexy Roll are delicious. We take pride in every single dish our Menu offers. Furthermore we know that if our customers are not pleased then we will not succeed as a business. That means that your wish is our command. We go to great lengths in attempting make sure each and every individual is met with the best service we can provide. After 30 years of business we have developed of reputation of friendly service and great food. If you are in Sherman Oaks, or anywhere else for that matter, and you have not tried our sushi yet, then I challenge you to come down and give it a whirl. I guarantee you will love it. In addition to yummy sushi we know that a pleasant environment is an important piece of the restaurant experience. That is why we had an artist design pieces specifically for our humble Japanese restaurant. We hope that the bamboo, koi garden, and relaxing music help everyone enjoy every bite. We also have happy hour every Monday thru Thursday from 5: 30 to 7p.m. Where we will have small Sapporo for $2 and large for only 4 bucks! That is just the beginning. We have great drink specials and huge sushi specials. Our rolls will be starting at only 4 dollars! No where else will you find sushi this good for this price, and do not forget about the drinks, and our two huge flat screens out back. In addition to our patio and happy hour, we are also greatly trying to increase our web presence.

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PABU Boston

Boston / Massachusetts / United States

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Experience Chef Ken Tominaga, Chef Michael Mina and MINA GROUP bring forth PABU, a modern take on traditional Izakaya-style dining located in downtown Boston. The second location of this modern Izakaya and sushi bar concept, PABU is located on the second floor of the Millennium Tower Boston. Combining rustic, old-world Japanese charm with modern urban sophistication, PABU brings a dynamic, social dining experience to downtown Boston. Cuisine PABU presents a modern take on traditional Izakaya-style dining. An à La Carte Menu ia available in the Izakaya and dining room, highlighting seasonal small plates, traditionally grilled items from the robata and composed entrées. Favorites include Chef Ken’s award-winning sushi and sashimi, fresh house-made tofu, okonomiyaki and tempura. Beverage Program PABU guests will enjoy a large beverage selection that supports the philosophy of the menu, focusing on modern Japanese interpretations and techniques. With one of the country’s largest sake and Japanese whisky selections, including a Tsujizenbei Tobingakoi that is not served anywhere else in the United States, PABU has proven to be a destination for sake connoisseurs. At PABU, sake is served chilled so that the flavor profiles slowly emerge as it reaches room temperature. Celebrating Japan’s love of whiskey, PABU houses some of Japan’s most prestigious whiskies including single malt, blended and single grain varieties.

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P.F. Changs, Miami

Miami / Florida / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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Nabuki, Hinsdale

Hinsdale / Illinois / United States

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Japanese

Nabuki is a Japanese restaurant offering sushi and traditional Japanese fare with a Latin twist from executive chef Juan Perez. This establishment offers cold and hot appetizers, soups and salads, tempura, special rolls and sushi a la carte. Main courses available include salmon, lobster tail, noodles, wasabi fillet and others.

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95a Bistro & Sushi, Lafayette

Lafayette / Colorado / United States

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Magnolia Steak and Seafood is a restaurant that provides a variety of dining and wine options. It offers private rooms for luncheons, business dinners, family gatherings, birthday parties and special events. The restaurant s menu includes steak fries, grilled New York strip steak, smoked pork shoulder, roasted chicken breast, beef burgers, glazed salmon and seared Ahi tuna. Magnolia Steak and Seafood also offers grilled vegetable lasagna, tempura calamari, smoked chicken quesadillas, crab cake sliders, and macaroni and cheese. It serves a variety of wines, including cabernets, merlots, pinot noirs, chardonnays and sauvignon blanc. Magnolia Steak and Seafood is located in Lafayette, Colo.

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Gin Sushi, Temecula

Temecula / California / United States

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Japanese

This casual sushi restaurant offers a change of pace from many of the chain-style options in the area. It includes about 25 tables inside where you can sit down and enjoy fresh sushi and handmade sushi rolls. This building receives a large amount of direct sunlight, but there are wooden drapes on the windows to keep the rays out while maintaining a quiet atmosphere inside.

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Tomo Sushi, Colorado Springs

Colorado Springs / Colorado / United States

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Japanese

Tomo Sushi specializes in a variety of sushi dishes, including cubed tofu dipped in tempura batter, iceberg lettuce and spring mix topped with sliced avocados, strips of calamari mixed with seasoning in sesame oil and mussel clam with crab sticks. Its appetizers menu features crab Rangoon, gyoza, steamed green soybean pods and spring rolls. Tomo Sushi provides a variety of beers, including Bud light, Budweiser, Coors, Coors Light, Miller Lite, Corona, Fat Tire, Flying Dog and Tsingtao. The restaurant serves a range of wines, such as cabernet sauvignon, chardonnay, merlot, pinot grigio, plum wine, shiraz and white zinfandel. It provides special offers for birthdays and anniversaries. Tomo Sushi is located in Colorado Springs, Colo.

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Willys Steakhouse Grill & Sushi Bar photos

Willys Steakhouse Grill & Sushi Bar, Shrewsbury

Shrewsbury / Massachusetts / United States

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At Willy's Steakhouse, customers enjoy fine dining at its best. The restaurant specializes in delicious steaks and fresh sushi made by top chefs in the industry. The menu is a la carte, so bring your appetite and try soft shell crabs, seafood Caesar salad, tuna wasabi or filet mignon. The sushi menu offers bar salads, nigiri sushi, party boats and designer rolls. Willy's elegant function room is available for all types of business events. Also available are a catering menu, full bar and gift certificates.

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Sushi Train, Romeoville

Romeoville / Illinois / United States

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Our sushi restaurant has been serving Romeoville fresh and delicious sushi since 2006. Check out our lunch specials throughout the week, join us for happy hour on Saturday, or check out one of our daily drink specials. In addition to our full sushi menu, we also offer crowd pleasing Asian favorites so everyone in your group will be pleased. If youre looking for sushi-on-the-go, check out our take-out menu and call ahead to place your order. If youre feeding a large group, ask about our party trays and box specials. Come join us to experience the best in service, food, and atmosphere.

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Fresh Catch Restaurant and Sushi Bar photos

Fresh Catch Restaurant and Sushi Bar, Mansfield

Mansfield / Massachusetts / United States

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Fresh Catch offers the freshest local seafood, choice steaks, chops and more. Our Mansfield and North Attleboro retail locations offer a wide range of fresh seafood, prime meats, poultry and specialty items. We also ship New England Seafood specialties anywhere in the world.

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Kokia Restaurant, Overland Park

Overland Park / Kansas / United States

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Asian fusion restaurant, and fresh fish sushi bar. Hot maki is also available, with all you care to eat options on Sunday.

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Sarku Japan Restaurant, Natick

Natick / Massachusetts / United States

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East meets west, as Japanese cuisine is served-up in a fast-food mall food court. Everything is sliced, diced and grilled before diners eyes, making for a fresh and fast meal. Expect traditional Japanese favorites from the menu.

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Shakou Arlington Heights

Arlington Heights / Illinois / United States

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Shakou Restaurants feature striking architecture, stylish decor, sumptuous cuisine and high-touch service to create a unique dining experience thats miles ahead of any other, yet close to home. Fresh-daily ingredients and striking visual presentation create dishes with unparalleled flavor and flair, courtesy of award-winning Executive Chef Sang Choi. Shakou’s extensive modern Asian cuisine menu satisfies everyone from the youngest of diners to those with the most discerning of palates.

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Yoko Japanese Restaurant, Oakton

Oakton / Virginia / United States

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Japanese

Located in Hunter Mill Plaza, Yoko Japanese restaurant offers a delectable mix of Japanese cuisine. The sushi bar rolls out fresh sushi, made to order. For diners looking for cooked fare, the menu offers tempura, teriyaki and katsu dishes, as well as traditional noodle items.

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P.F. Changs, Pasadena

Pasadena / California / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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Kamikaze Sushi Bar, San Rafael

San Rafael / California / United States

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Gene Su and Tina Chan have been serving sushi and fine Japanese fare at this location since 1990. Tucked in a corner of the Montecito Plaza, with plenty of free parking, this is a restful oasis. It offers a daily $2 Happy Hour menu from 5 til 6:30 that includes hand rolls, yakitori, wine, beer and sake.

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360 Taiko Sushi & Lounge, Patchogue

Patchogue / New York / United States

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Sushi Bar & Lounge

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P.F. Changs, Lone Tree

Lone Tree / Colorado / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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Japanese in United States

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