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Petaluma / California / United States
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Paradise Sushi and Grill prepares hand-rolled sushi such as rainbow rolls, quali-egg rolls, unagi and hamachi. Stop by for its all-you-can-eat deals.

Chino Hills / California / United States
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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Studio City / California / United States
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Sherman Oaks sushi restaurant Anyone who lives in Sherman Oaks and has not been to Teru sushi is yet to have experienced some of the finest sushi in L.A. Our regulars will stand strong and tell you that our OMG roll and our Sexy Roll are delicious. We take pride in every single dish our Menu offers. Furthermore we know that if our customers are not pleased then we will not succeed as a business. That means that your wish is our command. We go to great lengths in attempting make sure each and every individual is met with the best service we can provide. After 30 years of business we have developed of reputation of friendly service and great food. If you are in Sherman Oaks, or anywhere else for that matter, and you have not tried our sushi yet, then I challenge you to come down and give it a whirl. I guarantee you will love it. In addition to yummy sushi we know that a pleasant environment is an important piece of the restaurant experience. That is why we had an artist design pieces specifically for our humble Japanese restaurant. We hope that the bamboo, koi garden, and relaxing music help everyone enjoy every bite. We also have happy hour every Monday thru Thursday from 5: 30 to 7p.m. Where we will have small Sapporo for $2 and large for only 4 bucks! That is just the beginning. We have great drink specials and huge sushi specials. Our rolls will be starting at only 4 dollars! No where else will you find sushi this good for this price, and do not forget about the drinks, and our two huge flat screens out back. In addition to our patio and happy hour, we are also greatly trying to increase our web presence.
Studio City / California / United States
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Shiki is restaurant that features Japanese food and sushi. It has indoor and patio seating, along with plenty of free parking around the business. The staff is outgoing, friendly and well mannered, and the service is quick. It offers a wide selection of sushi rolls.

Mission Viejo / California / United States
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Sarku Japan is located inside the Mission Viejo Mall inside the food court on the second floor. The Mission Viejo Mall is located on the corner of Crown Valley Pkwy and the 5 freeway. Sarku Japan is a Japanese restaurant that offers quality teriyaki and sushi that keeps its customers coming back time and time again. It's known for making its food items to order to keep items fresh and delicious. Some of the items on the menu are chicken, beef, seafood, and fresh garden vegetables. It is also known for being trans-fat free with no MSG added. Parking is located outside the Mission Viejo Mall free of charge.

Temecula / California / United States
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This casual sushi restaurant offers a change of pace from many of the chain-style options in the area. It includes about 25 tables inside where you can sit down and enjoy fresh sushi and handmade sushi rolls. This building receives a large amount of direct sunlight, but there are wooden drapes on the windows to keep the rays out while maintaining a quiet atmosphere inside.

Cambria / California / United States
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Robins Restaurant is a casual dining and party venue. Located Cambria, Calif., the restaurant s lunch menu includes soups, salmon, chicken and meze plate. The restaurant also provides dinner for its guest comprising bread, garlic bread, chicken and special soups. It can accompany parties for 25 to 90 people. Its garden has hosted numerous rehearsal dinners, receptions and weddings. Its brunch dishes include lasagna, calamari, grilled heart of Romaine and Singapore chicken state. Robins Restaurant s sister restaurants include Novo Restaurant and Lounge (San Luis Obispo), Luna Red and Global Tapas & Wine.
Escondido / California / United States
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Sushiyama brings Japanese infusion to San Diego. With our unique twist on Sushi and Japanese food, youre sure to find a dish that youll love. We start with only the freshest ingredients to bring together delicious melodies of tastes and colors that are sure to delight the senses. Our renowned Sushi Chefs, have learned the art of sushi tradition and combine it with new techniques to create our own style of sushi and Japanese cuisine. A unique taste that must be experienced, youll return again and again and find something new with every visit.
Santa Cruz / California / United States
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Akira is an Asian-style restaurant and sushi bar that offers a wide range of authentic dishes, including appetizers, rolls, soups, sushi and seafood. Some options include chicken katsu, miso soup, chicken teriyaki, ebi tempura, spicy tuna rolls, yellowtail, gyoza, sahsimi, nigiri, California rolls, salmon teriyaki and more. It has an extensive drink menu, including sake and beer. It also televises San Francisco Giants' games.

San Francisco / California / United States
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Experience Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, brings forth a modern take on traditional Izakaya-style dining with PABU San Francisco. In partnership with Michael Mina and Mina Group, this modern izakaya and sushi bar in downtown San Francisco is a dream brought to life for Tominaga and Mina. Located at the landmark 101 California space in San Francisco’s Financial District, PABU combines rustic, old-world Japanese charm with modern, urban sophistication to create a dynamic, social dining experience. Cuisine: PABU presents a modern take on traditional Izakaya-style dining. An À La Carte Menu is available in the izakaya and dining room highlighting seasonal small plates, traditionally grilled items from the robata and composed entrées. Favorites include Chef Ken’s award-winning sushi and sashimi, fresh tofu, and tempura. In the dining room, in addition to the a la carte menu a main highlight is Ken’s Nigiri Tasting Menu – an experience of culinary expressionism, boasting beautiful courses of Edo-style nigiri served two pieces at a time. Featuring the finest locally and globally sourced seafood available – including fish flown in from Japan’s famed Tsukiji Market – Ken’s Nigiri Tasting Menu is also offered with an optional sake pairing from local talent and Master of Sake, Stuart Morris. Shabu Shabu service emphasizes a unique and interactive clean eating experience for the guest, featuring A4 and A5 Japanese Wagyu and fresh vegetables cooked in savory broths right at the table. PABU’s sushi bar experience features sushi, sashimi and rolls made with the freshest fish from the famed Tsukiji Market in Tokyo, as well as local seafood delicacies. Beverage Program: PABU guests enjoy a large beverage selection that supports the philosophy of the menu, modern Japanese interpretations and techniques. The star of the show is a collection of premium and super premium sakes served in a variety of vessels. At PABU, sake is served chilled so that the flavor profiles slowly emerge as it reaches room temperature. Celebrating Japan’s love of whisky, PABU houses some of Japan’s most prestigious whiskies including single malt, blended and single grain varieties. Our Master of Sake, Stuart Morris, pairs the chef’s omakase menu with sake and beverage pairing options according to guest’s preferences and tastes. The Japanese Whisky Ceremony offers guests a unique experience where whisky is served with pairing essence to highlight its own distinctive flavors. A cocktail program reflective of Japanese tradition highlights unique spirits through modernized classics with an emphasis on creativity and presentation. Assorted Japanese beers and boutique wines from around the world are offered as well. Atmosphere: Designed by BISHOP PASS, PABU is inspired by elements of air and earth. Anchoring the restaurant is an installation of Japanese lanterns suspended from the ceiling that casts a soft glow over a honed basalt and crushed bamboo bar, emphasizing the air element. The restaurant and dining spaces are grounded by the earth element with rich materials like Douglas fir trellises and booths, stone and concrete walls, and oak wood floors. A ceiling screened by heavy timbers, and depictions of blooming apple and cherry blossom trees on concrete surfaces are meant to signify life and growth. One of most exciting features of the design is the indoor garden dining room. The semi-private space extends out from the building, creating an enclosed atrium evocative of an old world Japanese ikebana for flower arrangement. A rustic workshop table and an installation of vintage Japanese gardening tools and hanging flora and fauna add a sense of authenticity inside the haute hothouse. The sushi bar, made of black lacquer and a solid maple bar top, gives guests a front row seat to the impeccable knife skills of PABU’s sushi chef, Yukinori Yamamoto. Highlights of the PABU interior include: • A dynamic and stunning bar area ideal for happy hours, late night drinks, and with seating for 114 guests. • Private dining area separated from the restaurant by up-lit shoji screens adorned with historic images of Japanese warriors • A semi-private patio dining area evocative of an old world Japanese ikebana for flower arrangement.
Manhattan Beach / California / United States
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Stop by our Japanese eatery, where we serve-up a delicious menu which includes small plates and healthy options. We also offer takeout. We look forward to welcoming you!
Beverly Hills / California / United States
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Gyu-Kaku is a chain of casual dining restaurants that serves a variety of Japanese-style cuisine for lunch and dinner. Its restaurants offer filet mignon, shrimp garlic, asparagus, lettuce wraps and lobster tails. The chain s restaurants provide chicken breasts, salads and beef dishes. Gyu-Kaku s restaurants also serve several appetizers, soups and seafood items. Its restaurants offer fried rice, pork dishes and noodles. The chain s restaurants serve desserts, including banana chocolate ice cream, and cheesecake. Gyu-Kaku s restaurants provide several white and red wines, such as chardonnay, sauvignon blanc, pinot grigio, pinot noir, merlot, cabernet sauvignon and shiraz. It is a part of REINS Intl U.S.A. Company.
Pacifica / California / United States
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Ocean Fish Sushi & Grill specializes in Japanese cuisine, mainly sushi rolls, ramen, and bento box specials. With 29 different signature rolls such as the Ocean Fish Roll (unaig, avacodo, yellow-tail, tuna, and shiso), this restuarant also has lunch and dinner bento box combos that include a choice of 16 items, including tekka maki, chicken katsu, and gyosa. Diners can enjoy quick service and daily specials as well as beer, wine, and saki.  Local delivery and gift certificates are available.

Bakersfield / California / United States
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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Beverly Hills / California / United States
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At Sushi Kiyono, the wide sushi bar is complemented by two skylights that provide a downpour of sunlight throughout the day. The warm and friendly staff provides excellent service, and the chefs prepare your sushi in front of you at the elegant open bar. You'll find an inviting atmosphere and many return customers when you visit Sushi Kiyono, which is located on South Beverly Drive, between Gregory Way and Charleville Boulevard.

Pasadena / California / United States
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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
San Rafael / California / United States
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Gene Su and Tina Chan have been serving sushi and fine Japanese fare at this location since 1990. Tucked in a corner of the Montecito Plaza, with plenty of free parking, this is a restful oasis. It offers a daily $2 Happy Hour menu from 5 til 6:30 that includes hand rolls, yakitori, wine, beer and sake. 

Roseville / California / United States
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This small eatery serves up sushi, yakisoba, traditional Chinese food entrees and the house special, teriyaki, with the meats of your choice. Choose from chicken, beef or pork. Daily lunch specials are featured Monday through Friday.

Lake Forest / California / United States
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Hikari Sushi occupies a storefront space at the right end of the shopping plaza that sits at the corner of Bake Parkway and Trabuco Road. It's a cozy spot, with table seating and a proper sushi bar. An outdoor patio to the right provides additional dining options. Hikari Sushi is popular with the lunch crowd, and offers lunch specials. All-you-can-eat weekday dinner specials are also available, and that deal runs all day on Saturdays. The menu covers the range of classics, from spicy tuna and rainbow rolls to specialties like the Hikari Bomb and the Loveholic. The emphasis is always on fresh fish and good values.

Alameda / California / United States
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Sushi House is a Japanese restaurant and bar that offers a range of food options for lunch and dinner. It serves a selection of appetizers, desserts, beverages, side dishes, rolls and entrees. The restaurant offers tuna salad, chicken teriyaki, cheesecake and lobster sashimi. Sushi House also serves a variety of seafood items, such as calamari, oysters and scallops.