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Rochester / Michigan / United States
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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Troy / Michigan / United States
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This sushi restaurant makes sushi fresh to order and has a wide variety of dining options. Combination platters are available if you'd like to sample the Michigan roll, the Philadelphia roll, the Buffalo chicken roll or many others. Free membership cards let you earn points for every dollar you spend. If you would like to host a sushi-themed party, a sushi chef can be hired for several hours for an authentic and unique experience. Check the website for weekly specials as well as complete nutrition information.