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San Diego / California / United States
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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
San Diego / California / United States
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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
San Diego / California / United States
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Animae is an interpretation by Puffer Malarkey Collective of West Coast Asian cuisine. A formal, seductive atmosphere sets the stage for highly theatrical dining on the ground floor of Pacific Gate by Bosa, Downtown San Diego’s newest ultra-luxury condominiums. Animae’s coal-fired, Asian-inspired menu utilizes a Josper oven and Japanese robata grill to prepare large format proteins such as West Coast Wagyu, while the finest raw seafoods are delicately presented as crudos. Standouts include koji marinated tomahawk pork with curry, fennel pollen, and Asian pear; kung pao sweetbreads with pepper, wasabi peas, broccoli, and lotus; and Kampachi with sea bean, daikon, serrano, shiso, and plum vinaigrette.
San Diego / California / United States
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The best buffet restaurant in San Diego offering all you can eat Asian & American food including unlimited Chinese, sushi, & seafood for lunch & dinner. Yummy Buffet is located at 2855 Midway Dr, San Diego, CA 92110.