Foods Carry Out Asian in Arizona - ViewLocate

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P.F. Changs photos

P.F. Changs, Peoria

Peoria / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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P.F. Changs photos

P.F. Changs, Phoenix

Phoenix / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

George Yang’s Chinese Cuisine photos

George Yang’s Chinese Cuisine, Phoenix

Phoenix / Arizona / United States

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George Yangs Chinese Cuisine is far from a typical Chinese Restaurant. We serve Asian cuisine that is a fusion of Chinese food and Thai food.

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Szechwan Noodle photos

Szechwan Noodle, Tempe

Tempe / Arizona / United States

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zechwan Noodle offers delicious dining, takeout and delivery to Tempe, AZ. Szechwan Noodle is a cornerstone in the Tempe community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff.

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Kawaii Sushi and Asian Cuisine - Happy Valley photos

Kawaii Sushi and Asian Cuisine - Happy Valley, Glendale

Glendale / Arizona / United States

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We serve sushi and asian cuisine, our menu consist of our Chefs Signature Roll to sushi list from the sushi bar. We have a full collection of wines, sake and import beers from Japan. ? Kawaii is an elegant Japanese and Chinese inspired, authentic, family owned and operated restaurant; it’s a nice family friendly environment, yet classy and refined-perfect for a night out or a romantic evening. Honor is taken from ownership to every employee to ensure every customer has a terrific dining experience for the fraction of the cost combined with professional service and a well-trained and respectful staff. Kawaii General manager Kelly has over 15 years of serving experience, and she is a certificated bartender familiar with wine and sake enabling her to help you pair your meal with the perfect accompaniment.

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Hot Wok Asian Bistro photos

Hot Wok Asian Bistro, Tucson

Tucson / Arizona / United States

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Kawaii Sushi and Asian Cuisine - Deer Valley photos

Kawaii Sushi and Asian Cuisine - Deer Valley, Peoria

Peoria / Arizona / United States

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We serve sushi and asian cuisine, our menu consist of our Chefs Signature Roll to sushi list from the sushi bar. We have a full collection of wines, sake and import beers from Japan. ? Kawaii is an elegant Japanese and Chinese inspired, authentic, family owned and operated restaurant; it’s a nice family friendly environment, yet classy and refined-perfect for a night out or a romantic evening. Honor is taken from ownership to every employee to ensure every customer has a terrific dining experience for the fraction of the cost combined with professional service and a well-trained and respectful staff. Kawaii General manager Kelly has over 15 years of serving experience, and she is a certificated bartender familiar with wine and sake enabling her to help you pair your meal with the perfect accompaniment.

Amenities

P.F. Changs photos

P.F. Changs, Chandler

Chandler / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

P.F. Changs photos

P.F. Changs, Tucson

Tucson / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

Sushi Brokers photos

Sushi Brokers, Gilbert

Gilbert / Arizona / United States

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SushiBrokers is sushi and more... Fresh top quality fish, expertly prepared by our amazing sushi chefs. Choose from a variety of creative sushi rolls, including several that can be found only at SushiBrokers.

Amenities

George & Sons Asian Cuisine photos

George & Sons Asian Cuisine, Scottsdale

Scottsdale / Arizona / United States

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George and Sons is far from a typical Asian restaurant with several different Asian cuisines offered and award winning recipes. Our Asian restaurant features carefully selected menu options that demonstrate the best that the different regions of Asia have to offer. There are Thai, Burmese, and Vietnamese menu options available along with an extensive wine list from Oregon, California, Australia, Italy, and Chile.

P.F. Changs photos

P.F. Changs, Tempe

Tempe / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

Obon Sushi Bar Ramen photos

Obon Sushi Bar Ramen, Tucson

Tucson / Arizona / United States

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Nestled in the cross section of Downtown Tucson and Historic 4th Avenue, OBON Tucson is located in the heart of Tucson’s entertainment district on Congress Street. With a polished casual approach, OBON is the spot for an unconventional and memorable dining experience. The menu features an array of starters, steamed buns, ramen and sushi, as well as an expansive list of inventive and thoughtful cocktails.

Ocean Poke Co photos

Ocean Poke Co, Phoenix

Phoenix / Arizona / United States

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Ocean Poke Company was founded in the Phoenix/Arcadia area in the Spring of 2017 and was recently purchased by J Perry and Steve Pace of Lets Gro Concepts LLC in January of 2019. Steve and J both come from restaurant backgrounds and a love for the poke concept because it fits into our passion for healthy lifestyles as well as the joy to serve people. We believe that to create the best bowl experience you have to have the freshest ingredients sourced from the right places. We focus on finding the right fish from the safest waters and that use best practices according to seafoodwatch.org. We use the best Japanese premium sushi rice and finally, our sauces are what sets us apart from others. We start with a vegan and gluten free approach into everything we do here, from our sauces to our bases to our mayonnaise, by making them all in house. We purchase organic as much as possible. We focus on nutrition and food that functions for your body’s needs with flavor as our key to success.

Amenities

P.F. Changs photos

P.F. Changs, Goodyear

Goodyear / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities

P.F. Changs photos

P.F. Changs, Scottsdale

Scottsdale / Arizona / United States

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P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

Amenities